We say cheers to this East Renfrewshire partnership

Now the independent retail outlet on Broomburn Drive has introduced a new way to say ‘cheers’ by stocking locally made Peach and Prosecco sorbet made by Thorntonhall Farmhouse – available in sealed tubs to over 18s only as the alcohol volume is 11 per cent.

Manageress Caroline Hunter, said: “I knew there was demand for quality ice cream in the area but wanted to source a local supplier with a low carbon footprint – and that led me to Thorntonhall Farmhouse,” says the shop.

“I was impressed by the quality and choice of ice cream, frozen yoghurts and sorbets, particularly when I discovered the farm had just perfected a Peach and Prosecco variety – it seemed like a perfect match.”

Ice cream aficionados now have a choice of varieties that include Scottish Tablet, Tiramisu, and Salted Caramel, in addition to Strawberry, Chocolate and Vanilla, plus Mango Sorbet and a wonderfully refreshing Raspberry and Passion fruit frozen yoghurt made with skimmed milk and fat-free yoghurt containing live cultures – all available in tubs or cones.

Caroline adds: “Earlier this year we installed an old-fashioned pop-corn machine to serve up fresh, air-popped pop-corn, a popular buy for home movie nights – and now we have ice cream and frozen ‘drinks’ for all the family.”